Taking a stroll through Toowoomba’s past, we talk to local Architect Stephanie Keys of 'Toowoomba Trails' about local architecture and Toowoomba's History.

Meet Geoff Wilson, Toowoomba's newst Vet and the face behind Vetlove. Geoff also happens to be a world-class Polar Explorer, pushing the limits of human endurance.

With Climb Australia set to open their newest and biggest bouldering gym in the city, Seanna Hill talks rockclimbing, bouldering and the small but dedicated local climbing scene.

We talk to Danni Lebsanft of Nourish Honey about health, wellness, and some super practical things we can do to thrive this season.

Love them or hate them, the humble mushroom is a culinary powerhouse, offering rich flavors, diverse textures, and surprising health benefits in every bite. Sam Kirby explores the world of the shroom with local mushroom farmers, Ken & Robyn.

The Field Guide’s twelfth street newspaper is available for free in local cafés and shops as of this weekend.

No, no, we’re certainly not suggesting you bake your own croissants; we’re more than happy to leave that part to the professionals! Instead, the team at The Baker's Duck showed us how to transform this indulgent weekend favourite into the perfect Autumn comfort food.

We caught up with Katie Mendl of Calico Pony to discuss how her love for horses and the countryside fuels her exceptional talent for fine-art photography, creating images that speak to the heart.

Annabelle Allpass chats with Professor Jonti Horton, the academic behind UniSQ’s NASA partnership and the University's free Star Gazing nights.

In the lead-up to the 2024 Darling Downs Open, we talk aggressive openings and Sicilian defence with the face of local chess, Les Lord, and discuss a sport in the middle of its own 'renaissance' moment.

Cooked by Bernhard Kohlhuber, owner of Fritz Pasta and former Head Chef at Gabbinbar Homestead, everything about this simple & classic Beef Ragu with Pappardelle pasta screams comfort food.

With the return of Family Week in 2024, a week-long celebration of family, friendship and 'family-like' community, we met with some lovely people to find out what family and community means to them.

Documenting the rise of ancient civilisations, revolutions and reformations, colonialism and slavery, Art has witnessed the passing of time; it has idealised and idolised, contained and restrained. Art has deep roots and it is not going anywhere.

Steve and Stephanie Robinson, the owners of Darling Downs Zoo, embody the saying 'A house is not a home without a pet'—but in their case, these 'pets' include over 500 exotic animals including tigers, giraffes, and Komodo dragons.

A summertime favourite, add this easy-to-make and completely indulgent ‘fruit salad’ to the Christmas menu to cheer up even the grinchiest of guests.

The Field Guide’s tenth street newspaper is available for free in local cafés and shops as of next week.

Summer is here, and we're already thinking holidays, relaxing and afternoons in the park, so naturally, we checked out the Laurel Bank Croquet Club to discover why this game is the perfect Summer vibe.

Meet Elle de Nooyer, a local Moutain biking champion tackling the sport with grit and grace.